Crabmeat Dip - cooking recipe

Ingredients

2 (8 oz.) pkg. cream cheese, softened
1 (6 oz.) can white crabmeat
1 bottle cocktail sauce

Preparation

Soften cream cheese and spread on a large plate.
Drain crabmeat.
Spread with a fork on top of the cream cheese.
Spread cocktail sauce on top of the crabmeat.
Serve with Triscuits.