Irish Cream Dream Cake - cooking recipe

Ingredients
    1 pkg. dark chocolate cake mix
    1 (4 oz.) pkg. chocolate fudge pudding mix
    1 c. sour cream
    4 eggs, slightly beaten
    3/4 c. Irish Cream liquor
    12 oz. chocolate chips
Preparation
    Place first five ingredients in mixing bowl and blend with electric mixer until smooth.
    Stir in chocolate chips.
    Grease and dust Bundt cake pan with flour.
    Bake at 350\u00b0 for 45 minutes to 1 1/2 hours or until toothpick comes out clean.
    Cool 50 minutes and remove from pan.

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