Chicken And Dressing Casserole - cooking recipe

Ingredients

1 (2 1/2 lb.) cooked chicken, boned
1 can cream of mushroom soup
1 can cream of chicken soup
2 c. chicken broth
1 stick margarine or butter, melted
1 pkg. Pepperidge Farm dressing

Preparation

Mix chicken, mushroom soup and chicken soup.
Then mix dressing, broth and margarine or butter.
Pour half of dressing mixture in bottom of greased 9 x 11-inch loaf pan.
Place chicken next.
Then pour soup mixture over.
Put remainder of dressing mixture over this.
Bake at 350\u00b0 for 30 minutes or until brown.