Butterfingers - cooking recipe

Ingredients

1 c. butter
5 Tbsp. confectioners sugar
1 1/2 c. chopped nuts
2 c. all-purpose flour
2 tsp. vanilla flavoring

Preparation

Cream butter and sugar. Add flavoring and work flour and nuts into it. Roll into fingers. Bake in ungreased pan at 325\u00b0 for 30 minutes. Roll in confectioners sugar while hot.