Cheese Balls - cooking recipe

Ingredients

2 (8 oz.) pkg. cream cheese
2 c. chopped pecans
1 (8 oz.) can crushed pineapple, drained
1/4 c. green pepper
2 Tbsp. chopped onion
1 tsp. salt

Preparation

Save 1 cup pecans for rolling.
Combine remaining ingredients. Chill before rolling into 2 balls.