Tater Tot Casserole - cooking recipe

Ingredients

1 lb. hamburg, cooked
1 can cream of chicken or cream of mushroom soup
1/2 c. milk
2 lb. bag Tater Tots
sliced white American cheese
onion, chopped (optional)

Preparation

Crumble cooked hamburg in bottom of 9 x 11-inch baking dish. Mix soup with milk and pour over hamburg and onion.
Next, put on a layer of cheese and top with Tater Tots.
Bake 1 hour at 350\u00b0.