5 Cup Salad - cooking recipe

Ingredients
    1 (11 oz.) can mandarin oranges, drained
    1 (8 1/4 oz.) can chunk pineapple, drained
    1 c. coconut
    1 c. tiny marshmallows
    1 c. sour cream
Preparation
    Mix together; cover and refrigerate.
Previous recipe
Cheese paste
Cherry Cheese Pie
Next recipe
Cocktail salads
Cocktail Meatballs

Leave a comment

Categories
Often searched
Sausage roll puff pastry recipe Recipe for caramel pie Oven braised chicken thighs recipe Easy boston cream pie recipe Snow crab recipe