Scalloped Corn - cooking recipe

Ingredients

1 can cream-style corn
1 can whole kernel corn
1 onion, chopped
1/4 lb. margarine
1 c. sour cream
1 c. corn muffin mix
2 eggs
1 c. grated Cheddar cheese

Preparation

Mix all ingredients except sour cream and grated cheese.
Bake for 40 minutes at 350\u00b0.
Add sour cream and grated cheese.
Bake for an additional 20 minutes.