Broiled Sage Chicken - cooking recipe

Ingredients

2 tsp. dried sage
2 Tbsp. chopped onion
2 Tbsp. low-fat sour cream
6 skinless chicken breast
2 Tbsp. lime juice
2 tsp. Dijon mustard
1/2 tsp. salt
1/4 tsp. pepper

Preparation

Mix all ingredients except chicken in a large bowl.
Add chicken; turn to coat with marinade.
Cover and refrigerate at least 3 hours.
Set oven to broil.
Spray pan with nonstick spray. Place chicken on pan.
Broil with tops 5 to 7 inches from heat 7 minutes.
Turn and broil 7 more minutes until juices run clear.