Golden Potato Bake - cooking recipe

Ingredients

6 medium potatoes
2 c. sliced carrots
hot milk as needed
butter and salt to taste
1 c. shredded cheese (Velveeta is best)

Preparation

Cook potatoes and carrots together.
Mash like mashed potatoes, adding hot milk as needed.
Butter and salt to taste.
Add shredded cheese.
Bake at 350\u00b0 for 30 minutes or until browned.