Frozen Fruit Dessert - cooking recipe

Ingredients

2 mashed bananas
1 can crushed pineapple, drained
10 maraschino cherries
2 c. sugar
2 c. hot water
1 (6 oz.) can frozen orange juice, thawed
2 Tbsp. lemon juice

Preparation

Mix all ingredients in blender.
Mix well.
Pour into cake pan (9 x 13-inch) and freeze.
Cut in squares and serve.