Cinnamon-Pecan Biscuits - cooking recipe

Ingredients

2 Tbsp. butter
3 Tbsp. honey
1 tsp. cinnamon
1 tsp. orange peel
1/2 c. chopped pecans
1 pkg. refrigerator biscuits

Preparation

Melt butter; add honey, cinnamon and orange peel.
Stir until well blended.
Add pecans and cook over medium heat until pecans are glazed, stirring constantly.
Put biscuits on baking sheet and flatten slightly.
Spoon pecan mixture over top of biscuits. Bake as directed on package.
Makes 10 biscuits.