Chewy Drop Sugar Cookies - cooking recipe

Ingredients

2 c. sugar
1 c. margarine
4 c. all-purpose flour
4 eggs
1 Tbsp. vinegar
1 tsp. baking soda

Preparation

Cream sugar and margarine.
Beat in eggs, then flour.
Combine baking soda and vinegar and mix into dough.
Drop by small spoonfuls onto greased baking sheets.
Bake at 350\u00b0 for about 10 minutes.
They will not be brown, but if baked too long they will be crisp and not chewy.