Vanilla Icing - cooking recipe

Ingredients

1 1/2 box Dixie Crystal sugar
1 tsp. vanilla
1/2 stick butter
milk (amount to desired stiffness)

Preparation

Allow butter to soften, then add sugar.
Pour a little milk until reached desired thickness.
Mix with blender and add vanilla flavoring.
If too syrupy add more sugar.
If too stiff, add more milk.