Oven Roasted Country Style Spareribs - cooking recipe

Ingredients

3 -4 lb. country style ribs
1/2 c. sugar
1/2 c. catsup
1/4 c. vinegar
1/4 c. water
1 tsp. salt

Preparation

Heat oven to 350 degrees.
Place ribs in a roasting pan. Combine remaining ingredients.
Cook over medium heat stirring until mixture comes to a full boil (5-8 minutes).
Pour over the ribs, coat all sides.
Bake turn every 20 minutes for 2 to 2 1/2 hours or until tender.