Little Pecan Pie - cooking recipe

Ingredients

12 oz. cream cheese
4 c. flour
4 Tbsp. Miracle Whip salad dressing
4 sticks margarine
4 eggs
4 c. pecans
4 Tbsp. vanilla
3 c. brown sugar

Preparation

Combine cream cheese, flour, Miracle Whip and 4 sticks of margarine for dough.
Make into balls and spread into shells in muffin pans.
Mix together eggs, pecans, margarine, vanilla and brown sugar.
Fill shells and bake at 325\u00b0 for 20 minutes.
Makes 7 dozen.