Special Pumpkin Pie - cooking recipe

Ingredients

1 (10 oz.) pkg. marshmallows
1 c. pumpkin
1 tsp. cinnamon
1 tsp. vanilla
1/4 tsp. salt
few drops lemon juice
1 c. whipped cream or Cool Whip

Preparation

Melt marshmallows in top of double boiler; cool.
Add pumpkin, cinnamon, vanilla, 1/4 teaspoon salt and lemon juice.
Fold in whipped cream.
Pour in baked or crumb pie shell.
Top with whipped cream.
Good and quick.