Peach Cobbler - cooking recipe

Ingredients
    1 c. Bisquick
    1 c. sugar
    1 c. milk
    1 can sliced peaches
    1 tbsp. butter
    1 tsp. vanilla
Preparation
    In a 9x13 baking pan.
    Mix bisquick and sugar.
    Use a fork to get lumps out.
    Add milk, peaches and vanilla (and a little peach juice.)
    Mix together.
    Drop butter on top. Bake at 350 degrees for 20-25 minutes.

Leave a comment