Fudge Pie - cooking recipe

Ingredients

1/2 c. melted butter
2 eggs
1 sq. unsweetened chocolate or 1 Tbsp. cocoa
1 tsp. vanilla
1 c. sugar
1/2 c. flour
1/2 c. chopped nuts
1 (9-inch) pie shell

Preparation

Melt chocolate.
Cream sugar and melted butter well.
Add eggs and beat until mixed only.
Mix nuts and flour together.
Add along with chocolate to sugar mixture.
Add vanilla.
Pour into pie shell and bake at 325\u00b0 for 25 minutes.