Bonbon Candy - cooking recipe

Ingredients
    1 (14 oz.) pkg. coconut
    1 can sweetened condensed milk
    1 pkg. chocolate chips
    1 lb. powdered sugar
    1/2 stick paraffin wax
Preparation
    Mix coconut, milk and sugar; shape into balls.
    Chill overnight.
    Melt chips and wax together and dip balls.
    Let dry. Keep chocolate hot while dipping.

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