Tex-Mex(Dip) - cooking recipe

Ingredients

3 avocados
2 Tbsp. lemon juice
1/2 tsp. salt
1/4 tsp. pepper
1 c. sour cream
1/2 c. mayonnaise
1 pkg. taco mix
12 oz. shredded Cheddar cheese
1 can bean dip
1 can refried beans
1 bunch green onions
3 tomatoes
2 small cans sliced black olives

Preparation

Mash avocados with lemon juice, salt and pepper.
Combine sour cream with mayonnaise and taco mix.
Set aside.