Mexican Casserole - cooking recipe

Ingredients
    1 regular pkg. Doritos
    1 large can Pet milk
    1 (4 oz.) can chopped green chilies
    1/2 lb. grated cheese
    1 1/2 lb. hamburger
    1 medium onion
    1 can cream of mushroom soup
    1 can cream of chicken soup or cream of celery soup
Preparation
    Crush Doritos and spread in 9 x 13-inch pan.
    Brown hamburger with onion.
    Drain off fat.
    Add both cans of soup.
    Heat all ingredients and pour over Doritos.
    Top with grated cheese.
    Bake at 350\u00b0 for 20 to 25 minutes.

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