Microwave Peanut Brittle - cooking recipe

Ingredients

1 c. sugar
1/2 c. light corn syrup
1/8 tsp. salt
1 to 1 1/2 c. lightly salted peanuts
1 Tbsp. butter
1 tsp. vanilla
1 tsp. soda

Preparation

Combine in a 2-quart casserole the sugar, syrup and salt. Microwave 5 minutes on High.
Stir in peanuts.
Microwave 3 to 5 minutes to brown.
Stir after 3 minutes.
Add butter, vanilla and soda.
Stir until light and foamy.
Spread on well-buttered cooking sheet.
Cool.
Break in pieces.