Breakfast Quiche - cooking recipe

Ingredients

1 (9-inch) pie shell (unbaked)
4 oz. Mozzarella cheese
6 oz. hot sausage, cooked, drained and crumbled
3 eggs, beaten
1/4 tsp. salt
1/2 c. milk
1/4 tsp. pepper

Preparation

Preheat oven to 375\u00b0.
Line unbaked pie shell with 1/2 of cheese. Top cheese with cooked sausage. Cover with remaining cheese.