Hawaiian Chicken - cooking recipe

Ingredients

6 Tbsp. margarine
1 c. pineapple and juice
6 Tbsp. brown sugar
1 1/2 tsp. salt
1/4 c. cornstarch
5 Tbsp. vinegar
1 1/2 tsp. Worcestershire sauce
5 Tbsp. chili sauce
1 Tbsp. catsup
1 1/2 tsp. soy sauce
1 large frying chicken, cut up

Preparation

Brown and partially cook chicken in frypan.
Combine all ingredients except chicken and cook in saucepan until thick.
Put chicken in roasting pan and pour sauce over and cover.
Bake 30 to 45 minutes in 350\u00b0 oven.