Sauerkraut - cooking recipe

Ingredients

2 cans sauerkraut, drained and rinsed
1/2 c. brown sugar
1 Tbsp. bacon grease
1 small chopped onion
1 tsp. caraway seed

Preparation

Combine and simmer.
Main dish idea:
Add cut up Polska kielbasa or other cooked sausage and heat up.