Microwave San Francisco Chops(Makes 4 Servings) - cooking recipe
Ingredients
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4 pork chops (1/2 to 3/4-inch thick and boneless)
1 Tbsp. oil
1 clove garlic, minced
3 Tbsp. broth
3 Tbsp. soy sauce
1 1/2 Tbsp. brown sugar
1/4 tsp. crushed red pepper
1 1/2 tsp. cornstarch
1 1/2 Tbsp. water
Preparation
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Trim pork chops of excess fat.
In a microwave-safe shallow dish (the rounder the shape of the container, the better), combine the oil and garlic.
Spread evenly in dish.
Microwave at High power for 1 minute.
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