Brownies - cooking recipe

Ingredients

4 eggs
2 c. sugar
1 c. butter, melted
2 tsp. vanilla
2 1/2 c. flour
1 c. cocoa
1 tsp. baking powder
1/2 tsp. salt

Preparation

Beat eggs well.
Gradually add sugar, butter and vanilla. Combine flour, cocoa, baking powder and salt.
Add to egg mixture. Blend.
Bake at 350\u00b0 for 25 to 30 minutes.