Baked Beans - cooking recipe

Ingredients

1 (15 oz.) can pork and beans
2 Tbsp. vinegar (white)
1/2 c. brown sugar
1 medium onion, chopped
1/4 c. catsup
1 tsp. mustard
1 Tbsp. Worcestershire sauce
4 bacon strips

Preparation

Mix all ingredients.
Top with bacon strips.
Bake 1 hour at 350\u00b0.