Lime Pineapple Salad - cooking recipe
Ingredients
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1 small can crushed pineapple
1 box lime jello
4 oz. cream cheese
16 large marshmallows
1 c. pecans
1 small Cool Whip
Preparation
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Drain pineapple.
Add jello; heat until it boils.
Add marshmallows; melt.
Add 1 cup cold water; chill.
Mix cream cheese, pineapple, pecans and Cool Whip.
Add to jello mixture. Allow to set overnight before serving.
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