Lime Pineapple Salad - cooking recipe

Ingredients
    1 small can crushed pineapple
    1 box lime jello
    4 oz. cream cheese
    16 large marshmallows
    1 c. pecans
    1 small Cool Whip
Preparation
    Drain pineapple.
    Add jello; heat until it boils.
    Add marshmallows; melt.
    Add 1 cup cold water; chill.
    Mix cream cheese, pineapple, pecans and Cool Whip.
    Add to jello mixture. Allow to set overnight before serving.

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