7-Up Cake - cooking recipe

Ingredients

3 c. plus 2 Tbsp. flour
1/4 tsp. salt
1/2 c. Crisco
1/2 tsp. vanilla
1/2 tsp. almond extract
2 sticks margarine
3 c. sugar
5 eggs
1 tsp. lemon extract
1 regular 7-Up

Preparation

Combine flour and salt.
Cream shortening and margarine.
Then add sugar and eggs, one at a time.
Then add flour alternately with 7-Up and extracts.
Bake at 325\u00b0 for 1 hour and 15 minutes.