Cappuccino Pie - cooking recipe

Ingredients

1-4 serving size pkg. instant vanilla pudding and pie filling
1 1/2 c. cold milk
2 tsp. instant coffee granules
1 c. cool whip, divided
6 oz. Oreo pie crust

Preparation

Prepare pudding mix according to pkg directions using milk and coffee granules.
Fold into 1/2 cup prepared cool whip.
Pour into crust.
Chill 2 hours.
To serve, garnish with remaining cool whip.