Phil'S Easy Baked Chicken - cooking recipe

Ingredients

4 boneless split chicken breasts
1 (10 1/2 oz.) can cream of chicken soup
2 Tbsp. Worcestershire sauce
1 tsp. poultry seasoning
2 c. rice

Preparation

Prepare rice according to directions on package.
Combine prepared rice, cream of chicken soup, Worcestershire sauce and poultry seasoning in a 2-inch baking pan.
Smother chicken breasts in rice combination.
Bake, covered, at 350\u00b0 for 30 minutes or until done.
Serves 4.