Candied Sweet Potatoes - cooking recipe

Ingredients

6 medium sweet potatoes
1/2 c. brown sugar
3 Tbsp. butter
3 Tbsp. water
1/2 tsp. salt

Preparation

Prepare and cook potatoes.
Cut into 1/2-inch slices.
Mix remaining ingredients in 8-inch skillet.
Cook over medium heat, stirring constantly, until smooth and bubbly.
Add sweet potato slices.
Stir gently until glazed and heated through.