Crock-Pot Roast Beef - cooking recipe

Ingredients

3 to 4 lb. rump roast
1 stick margarine
2 dashes cinnamon

Preparation

Place roast in crock-pot with fat side up.
Place stick of margarine on top of roast.
Shake 2 good dashes of cinnamon on top.
Cover and cook on slow for 8 to 10 hours.