Potato Soup - cooking recipe

Ingredients
    potatoes
    onion
    water (to cover potatoes)
    1 stick oleo
    1 can cream of chicken soup
    salt and pepper to taste
Preparation
    Peel and dice potatoes in small pieces. Chop onion. Cook onions and potatoes until tender in water. Add oleo, cream of chicken soup, salt and pepper to taste. (Need to thicken, add milk or water.)

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