Potato Soup - cooking recipe
Ingredients
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potatoes
onion
water (to cover potatoes)
1 stick oleo
1 can cream of chicken soup
salt and pepper to taste
Preparation
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Peel and dice potatoes in small pieces. Chop onion. Cook onions and potatoes until tender in water. Add oleo, cream of chicken soup, salt and pepper to taste. (Need to thicken, add milk or water.)
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