Gooey Buns - cooking recipe

Ingredients

1 lb. bologna
3/4 lb. Velveeta
1/4 c. mustard
1 Tbsp. onion
1/3 c. salad dressing
2 Tbsp. pickle

Preparation

Finely chop bologna. Shred cheese.
Finely chop onion and pickle.
Mix all ingredients together.
Spread mix on bun and top. Place in the oven at 325\u00b0 for 25 minutes in foil or microwave in napkin for 30 seconds on High.