Spanish Rice - cooking recipe

Ingredients

2 Tbsp. chopped green pepper
2 Tbsp. chopped onion
1/2 clove garlic, minced
1 Tbsp. oil
2/3 c. cold water
1/2 tsp. chicken bouillon granules
dash of hot pepper sauce
1/2 c. long grain rice
1 c. chopped, peeled tomatoes
3/4 tsp. salt

Preparation

Saute onion, garlic and green pepper in hot oil until tender. Add remaining ingredients and stir to mix.
Bring to boiling and reduce heat.
Simmer with lid on for 20 minutes.