Four Hour Stew - cooking recipe

Ingredients

chuck roast, cubed
carrots, diced
celery, diced
potatoes, diced
onion, diced
1 green pepper, diced
2 C tomato juice
1 tbsp sugar
1 tbsp salt
3 tbsp minute tapioca

Preparation

Mix all ingredients in a roasting pan. Bake at 250 degrees for at least 4 hours, the longer the better.