Salsa Beef - cooking recipe

Ingredients

2 to 2 1/2 lb. beef, cubed
1 Tbsp. oil
16 oz. jar salsa
8 oz. can tomato sauce
2 garlic cloves, minced
2 Tbsp. brown sugar
1 Tbsp. soy sauce
1 c. canned tomatoes

Preparation

Brown beef in skillet in oil. Place in slow cooker. Add remaining ingredients. Cover. Cook on low 6 to 8 hours. Serve over rice.