Fruit Cocktail Cake - cooking recipe

Ingredients
    2 c. sugar
    2 eggs
    1 (No. 2) can fruit cocktail
    1 tsp. vanilla
    2 c. flour
    1 c. chopped nuts
Preparation
    Preheat oven to 350\u00b0.
    Mix all ingredients for batter together.
    Bake in cake pans until cooked through.
    Put topping between layers.

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