Zucchini Cake - cooking recipe

Ingredients

2 cups sugar
2 eggs
1 cup oil
1 tsp vanilla
2 cups grated zucchini squash (the whole thing)
2 cups flour
1 tsp salt
2 tsp baking powder
1 tsp baking soda
1 1/2 tsp cinnamon

Preparation

In large bowl, mix first 4 ingredients.
In another bowl sift together dry ingredients.
Add to first bowl.
Add zucchini and mix together. Bake in 9 x 13 pan or glass dish at 350\u00b0 for 40 minutes.