Georgia Pecan Pie(Has A Delightful Maple Flavor) - cooking recipe

Ingredients

3/4 c. brown sugar, packed
1 Tbsp. butter
1 c. Karo pancake and waffle syrup
3 eggs, well beaten
dash of salt
1 tsp. vanilla
1 c. pecans, coarsely chopped
1 unbaked pie shell

Preparation

Mix well, adding pecans last.
Pour into unbaked pie shell. Bake at 325\u00b0 for about 1 hour or until pie is set.