Oreo Cookie Crunch - cooking recipe

Ingredients
    1 (1 lb.) pkg. Oreo cookies
    1 (8 oz.) container Cool Whip
    1 (8 oz.) pkg. cream cheese
    1 large box instant vanilla pudding
Preparation
    Prepare pudding as directed on box.
    Stir in cream cheese and Cool Whip until mixture is smooth.
    Crush Oreo cookies.
    Put half of the crumbs in bottom of a 9 x 13-inch pan.
    Pour pudding mixture on top of crumbs.
    Sprinkle remaining half of crumbs over mixture.
    Chill overnight.

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