Bread Pudding - cooking recipe

Ingredients

2 c. bread
4 c. milk
3 eggs
1/4 tsp. nutmeg
1/2 c. sugar
1/4 tsp. salt
1 tsp. vanilla

Preparation

Soak bread in milk until soft.
Beat eggs until light.
Add sugar, salt, nutmeg and vanilla.
Mix thoroughly with bread mixture.
Pour into greased baking dish.
Bake at 350\u00b0 for 1 hour.