Helen'S Pie Crust - cooking recipe

Ingredients

2 c. flour
1/2 tsp. baking powder
3/4 c. shortening
6 Tbsp. water
1/2 tsp. salt
1 tsp. sugar
2 Tbsp. soft margarine

Preparation

Mix flour, salt, baking powder and sugar.
Add shortening and soft margarine. Blend together.
Add water.
Press into ball and roll to fit pie dish. Makes 2 pie shells or 1 double crust pie.