Chocolate Chess Pie - cooking recipe

Ingredients

1 sq. unsweetened chocolate
1 stick margarine
1 tsp. vanilla
2 eggs
1 pinch salt
1 c. sugar
unbaked pie shell

Preparation

Melt unsweetened chocolate and margarine over low heat. Stir in
remaining ingredients.
Pour into unbaked pie shell. Bake at 350\u00b0 for 30 minutes.