Southern Fried Hominy - cooking recipe

Ingredients

3 slices bacon, fried half done
1/2 medium onion, chopped
2 c. canned hominy, drained
1/2 tsp. salt
1/8 tsp. pepper

Preparation

Fry bacon; add onion.
Stir-fry in the hominy for five minutes, until hot.
Serves 4 to 5.