Foil Baked Chicken - cooking recipe

Ingredients

1 c. rice (not instant)
1 cut up chicken
2 c. hot water
1 pkg. onion soup mix
1 can cream of mushroom soup
paprika
parsley flakes

Preparation

Place rice, hot water, onion soup and mushroom soup in 9 x 13-inch pan; mix well.
Place chicken on top.
Sprinkle with paprika and parsley flakes.
Cover tightly with foil and bake at 400\u00b0 for 1 1/2 hours.