Barbara'S Soft Raisin Cookies - cooking recipe

Ingredients

1 c. water
2 c. raisins
1 c. shortening
1 3/4 c. sugar
2 eggs, slightly beaten
1 tsp. vanilla extract
3 1/2 c. all-purpose flour
1 tsp. baking powder
1 tsp. baking soda
1 tsp. salt
1/2 tsp. ground cinnamon
1/2 tsp. ground nutmeg

Preparation

Get Ready:
Heat oven to 325\u00b0 (slow moderate).
Sift an ample amount of Gold Medal flour on a square of paper.